| Australian White Wines Highwood Sauvignon Blanc, 2004, South Australia - Fresh clean tasting new world Sauvignon blanc |
£6.90 |
| Katherine Hills Colombard Chardonnay, Australia 2006/07 - Katherine Hills Colombard Chardonnay is from South East Austraila. On the nose it is crisp and fruity. On the palate it is full of pineapples, melons and lychees. On the finish it is fresh and fruity. |
£7.49 |
| Banrock Station Chardonnay, South-Eastern Australia - Banrock Station just north of Kingston-on-Murray in South Australias Riverland region is an 1800 hectare property, situated directly opposite the historic Cobb & Co stage coach station. Banrock station drives an active programme to restore and conserve the wetlands in Australia and elsewhere in the world so customers can have the additional satisfaction in knowing they are helping to preserve the global environment for future generations. |
£8.37 |
| Footsteps Chardonnay, South-Eastern Australia - A multi-regional blend, mainly from the Murray-Darling and Riverland areas. Fermented in stainless steel with a light oaking. The result is a citrussy Chardonnay with good texture and a subtle hint of oak on the finish. |
£7.84 |
| Hardys The Riddle Chardonnay-Semillon, South-Eastern Australia - The Origins of what is now the Hardys Wine company go back to 1850 and the arrival in Australia of Thomas Hardy a 20-year-old Devonshire farmer. Thomas had a mere £30 in his pocket. He established Thomas Hardy & Sons in 1853 with the aim to create quality wines that will be prized in the markets of the world |
£7.63 |
| Hardys The Riddle Reisling-Gewürtztraminer, South-Eastern Australia - The Origins of what is now the Hardys Wine company go back to 1850 and the arrival in Australia of Thomas Hardy a 20-year-old Devonshire farmer. Thomas had a mere £30 in his pocket. He established Thomas Hardy & Sons in 1853 with the aim to create quality wines that will be prized in the markets of the world |
£7.63 |
| Omrah" Sauvignon Blanc 2006, Western Australia - Produced by Plantagenet Wines in Western Australia, this Sauvignon Blanc is light, crisp and racy. Fresh gooseberry flavours and zingy acidity make it a perfect aperitif or ideal partner to shellfish, light fish dishes and light Oriental dishes. |
£8.28 |
| Omrah" Un-oaked Chardonnay 2005, Western Australia - "Omrah" Un-oaked Chardonnay 2005, Western Australia |
£8.28 |
| Penfolds Koonunga Hill Chardonnay, South-Eastern Australia - The Koonunga Hill Range is a multi-district blend with the Barossa Valley being the dominant source. The name is a reference to the vineyard purchased by Pinfolds in 1973. It offers an extraordinary combination of quality, value and consistency of style. |
£10.10 |
| Short Mile Bay Chardonnay, South-Eastern Australia - A quality range of wines, that are fantastic value for money. Each wine has an eye-catching two part label featuring an indigenous Australian snapper fish. |
£9.11 |
| Tintara Chardonnay, South Australia - In 1876 Thomas Hardy purchased the Tintara Winery from Dr Alexander Kelly who was an early pioneer in the rich soiled area of the McLaren Vale. By 1891 Hardy had made Tintara into one of the best equipped and managed wineries in Australia marrying tradition with best modern practices. Wines produced are of rare richness, quality and character. |
£12.13 |
| Nepenthe Vineyards (Australia) Lenswood Semillon 1998 - Semillon is one of the main grapes of white Graves from Bordeaux, where it is blended with Sauvignon Blanc, adding flavour, richness, texture and longevity. In Australia it is most famous in the Hunter Valley, where connoisseurs appreciate its ability to gain a honeyed, toasty complexity with age. The balance and structure of this Adelaide Hills wine suggest it will most certainly develop over 10 years or more in bottle, but it is hard to resist now for its ripe, honeysuckle and melon aromas... |
£9.99 |
| Peter Lehmann (Australia) Wildcard Chardonnay 2002 - £5 Ozzie Chardonnay has a tough time standing out from the crowd: when considering contenders for Wine of the Week, it is always tempting to look for the unfamiliar. But sometimes, a really good example from this most ubiquitous category reminds one of what lovely wines the Australians can produce. There is 11% Semillon in the blend here, which is possibly one factor in the suggestion of rich, nutty, buttered toastiness on the nose. This wine is unoaked, but that Semillon, plus an enriching... |
£5.49 |
| Snake Creek (Australia) Chardonnay/Semillon 2003 - Snake Creek (Australia) Chardonnay/Semillon 2003 Another very nice sub £4 bottle suggests my pessimistic view that this is a dying breed is maybe a bit premature. From South East Australia, Oddbins budget brand turns in very quaffable wines, and the Chardonnay/Semillon is one of the best. These two account for about 90% of the blend, in almost equal proportions, along with around 10% Colombard. The latter is key on the nose however, as the wine has an edge of real gooseberry and nettle pungency... |
£399.00 |
| Sommelier\\'s List Australia White |
£238.85 |
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