Sandwich Makers
Nothing says gourmet like a perfectly toasted sandwich: cheese oozing out the sides, wilted greens embedded between succulent meats or avocados--dare you find something more palate pleasing? if you invest in a sandwich maker  --a euphoria inducing kitchen appliance --gourmet toasting can be part of your daily routine.
*Do not plan to work during or after sandwich consumption, as this can result in severe damage (both mentally and physically).
Variations of the Tool
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Traditional Sandwich Maker - Alerts you when it is pre-heated and again when sandwich is finished.
- Two slots to make two separate sandwiches.
- Downfall: You cannot put too much filling in the sandwich or it will overflow (which can make the plates hard to clean).
- Overall: cheap and does the job.
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Panini Press - Creates a nice crisp outside with a melted inside.
- Can be used to cook other foods such as meats and poultry.
- Some models have adjustable heat control.
- Can vary in size and price (so make sure the top plate can be clamped over thick sandwiches).
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Double Panini Grill - Same features as standard panini grill but it is made bigger for serving multiple people in a single instance (e.g. at a party or a restaurant).
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Toasted Snack Maker - Makes individual toasted snacks.
- Has a non-stick surface.
- Does not require a plug.
- Must be heated via stove or oven.
- Relatively inexpensive (at an average of 18 pounds).
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